Sodium taurochenodeoxycholate
CAS Number: 35807-85-3 Biochemical research; lipase accelerant; anion scavenger for protein solubilization; preparation of bacterial culture media (for the cultivation and isolation of intestinal bacteria);
Keywords:
Bile acids, prednisolone derivatives, and epiandrosterone derivatives
Category:
| Basic Information | |
| Chinese alias: | Sodium taurochenodeoxycholate Sodium taurochenodeoxycholate |
| English name: | Tauroursodeoxycholic Acid sodium salt |
| English synonyms | SODIUM TAUROURSODEOXYCHOLATE;TAUROURSODEOXYCHOLIC ACID SODIUM SALT;Tauroursodeoxycholic Acid Sodium Salt (90%);TAURO-URSODEOXYCHOLIC ACID, MONOSODIUM SALT;5BETA-CHOLAN-24-OIC ACID N-[2-SULFOETHYL]AMIDE-3ALPHA,7BETA-DIOL SODIUM SALT |
| Specifications | greater than or equal to 97% |
| Chemical properties | |
| Molecular formula: | C26H44NNAO6S |
| Molecular weight: | 521.69 |
| Purity: | greater than or equal to 97% |
| Melting point | 173–175 degree C |
| MDL Number: | |
| Quality Standards | |
| Appearance | White or milky-white powder |
| Identification (infrared) | Match with the reference standard |
| Content (HPLC) | greater than or equal to 97% |
| Loss on drying | less than or equal to 8% |
| Heavy metals | less than or equal to 20ppm |
| pH Value ( 1%,H2O ) | 6.5–9.0 |
| Clarity and Color of Solutions (1%, Ethanol ) | Colorless to pale yellow, clear and transparent solution |
| Nature of the hazard | |
| RTECS Number KI7372500 WGK Germany 2 |
|
| Usage Instructions | |
| Biochemical research; lipase accelerator; anion scavenger for protein solubilization; preparation of bacterial culture media ( Intestinal Bacterial Culture and Isolation ); | |
| Storage | |
| Store in a sealed, dry place. | |
Other products
I would like to inquire.
As you explore our products, are there any aspects that particularly meet your expectations or areas where we can improve? Your feedback and suggestions will directly help us enhance the quality of our products and services, delivering a more personalized and attentive experience for you.
* Please complete the fields above (fields marked with an asterisk are required). We will respond to your feedback as soon as possible.